Sunday, April 24, 2011

* Costa Vida Chicken Knock off *

For Max's birthday party dinner, I wanted to do something easy, yummy, and that could feed a good number of people. I found this yummy recipe at Your Homebased Mom and it was perfect for our dinner.

*Costa Vida Chicken*
(I forgot to take a picture...sorry!)
1 small bottle Kraft Zesty Italian Dressing
1 Tbsp chili powder
1 Tbsp cumin
3 cloves garlic, minced
5 lbs. skinless, boneless chicken breast

(this recipe can be easily halved or you can make the full batch and freeze the leftovers for another meal! Good menu planning!)

Cook all together in a crock pot for 4 hours, shred meat and cook 1 additional hour. Serve in tacos, burritos, tostadas, quesadillas, on nachos, on salads, etc.

1 comment:

Anonymous said...

How funny that you just posted this!! I was browsing blogs a few weeks ago, and found this recipe, and just made this one today!! Loved it!!