mmm...banana bars! These are delicious and perfect for using up those ripe bananas. I got this recipe from my parents (not sure where they got it?) so of course it's going to be good! :)
* Frosted Banana Bars *
½ C Butter or Margarine (Softened)
2 C Sugar
3 Eggs
1 t Salt
1 ½ C Mashed Ripe Bananas (About 3 medium)
2 C All-purpose Flour
1 t Baking Soda
In a mixing bowl, cream Butter and Sugar. Beat Eggs, Bananas, and Salt. Add to creamed mixture and mix well. Pour into a greased 15 inch x 10 inch x 1 inch pan. Bake at 350 degrees for 25 minutes or until bars test done. Cool and frost.
Frosting:
¼ C Margarine (Softened)
4 oz Cream Cheese (Softened)
4 C Confectioner’s Sugar
2 t Vanilla extract
Cream Margarine and Cream Cheese in a mixing bowl. Gradually add Sugar and Vanilla. Beat well.
Yield: 3 dozen
